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Discovered in Africa in the Middle Ages, coffee spread around the globe, taking on many different forms ranging from murky concoction to artisan brew.
Rosie Lovell and fellow hosts journey across the globe to uncover the rich story behind tea: the second most widely consumed beverage on Earth.
Sweden and Denmark are as much renowned for their Viking warriors as they for the Midnight Sun and, long, cold, dark winters. From the dregs of Viking feasts, to the finest restaurants in Copenhagen, these 2 countries have evolved a totally unique cuisine. In this exciting documentary with roving chef Merrilees Parker, she travels to Scandinavia to find out if there's more on the menu than smorgasbord and smelly fish. In Sweden she enjoys the Midsummer festival, tries some aquavit and samples some sausages. Across the border she tries Danish pastry, tours the Carlsberg factory and watches herring being fermented and smoked.
Beirut, Lebanon's capital has a long history of political and social unrest that still makes headlines today. Globe Trekker's Beirut City Guide captures the city in more optimistic days, two weeks before the latest outbreak of hostilities in Lebanon between Israeli and Hezbollah forces in July 2006. Globe Trekker Megan McCormick explores the neighborhoods of Basta, Solidere, Gemayze and the Hezbollah District and finds a city in the midst of regeneration. She gets a glimpse at Beirut's future when meeting up with a group of young Arabic hip hop artists, who are eager to live in peace and put the country's political troubles in the past.
The Golden Kingdom of Thailand is home to some of the most pungent and spicy fresh ingredients in the world. Regarded as the world's fourth most popular cuisine, Thailand is valued for its low fat content and health enhancing properties. Join Merrilees as she visits paddy fields and aircraft-hangar sized rice barges, shops in the floating markets of Bangkok and the night market in Chiang Mai and discovers beautiful fresh fruit and the notoriously smelly durian fruit.
Filmed over nearly five years in twenty-five countries on five continents, and shot on seventy-millimetre film, Samsara transports us to the varied worlds of sacred grounds, disaster zones, industrial complexes, and natural wonders.
An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. This unflinching look at Anthony Bourdain reverberates with his presence, in his own voice and in the way he indelibly impacted the world around him.
Through deeply personal interviews with her siblings and an examination of the photographs, letters, and belongings left behind, Mariska assembles a new portrait of her mother Jayne Mansfield, an extraordinary and complex woman.
Those who knew iconic funnyman John Candy best share his story, in their own words, through never-before-seen archival footage, imagery, and interviews.
Mickey Mouse is one of the most enduring symbols in our history. Those three simple circles take on meaning for virtually everyone on the planet. So ubiquitous in our lives that he can seem invisible, Mickey is something we all share, with unique memories and feelings. Over the course of his nearly century-long history, Mickey functions like a mirror, reflecting our personal and cultural values back at us. "Mickey: The Story of a Mouse" explores Mickey's significance, getting to the core of what Mickey's cultural impact says about each of us and about our world.