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Skavlan is a Norwegian-Swedish television talk show hosted by Norwegian journalist Fredrik Skavlan. It premiered in Sweden on Sveriges Television in January 2009, and the first guests to appear on the show were former Prime Minister of Sweden Göran Persson and his wife Anitra Steen. On 8 May 2009, it was announced that Skavlan had been renewed for a second season. It was also announced that the show would no longer only be produced by SVT in Sweden; Skavlan would now be partly produced in Norway by the Norwegian Broadcasting Corporation. The first twelve episodes of Skavlan's second season were produced by SVT in Sweden, and the remaining twelve by NRK in Norway. Skavlan speaks Norwegian and his dialog is therefore subtitled in Swedish in Sweden, even though the two languages are quite similar and mutually intelligible. If the persons being interviewed by Skavlan are Swedish, he often tells them to let him know if they do not understand what he is saying. Swedish novelist Jan Guillou has criticized SVT for subtitling the program, stating "there is no need for that. If the host had been Danish, subtitling would have been necessary, but with a Norwegian host it does not make any sense."
Brille is a humor-based quiz show where some of Norways best known comedians get to work on seemingly impossible tasks and questions. The answers are often as unexpected and funny as the panel's train of thought.
Uti vår hage was a Norwegian sketch comedy television program which had two different runs on TV in 2003 and 2008 on the Norwegian state channel NRK. The show starred the three well-known comedians: Atle Antonsen, Harald Eia and Bård Tufte Johansen. The format of the show was one main storyline that would gradually branch off into several separate minor storylines. Two series of the show have been produced, and the second series carries the title Uti vår hage 2. The show has introduced popular characters like "Lena" from Døden på Oslo S and "Oslolosen". The first season consisted of six episodes and was first broadcast in September and October 2003, while the second season was aired in January – March 2008, with seven ordinary episodes and one special. The first season was the first occasion where the three comedians worked together.
Mediocrity from P3's radio studio.
This daring original series stars postmodern bad boys of magic Penn & Teller as they question many of our culture's most cherished and widely held beliefs. From the truth about palm readings and TV psychics to the reality behind Feng Shui and Ouija boards, the archly comic masters of misdirection host this eye-opening analysis of the middle-ground between perception and reality.
Self-proclaimed business expert, writer, director and comedian Nathan Fielder helps real small businesses turn a profit with marketing tactics that no ordinary consultant would dare to attempt. From driving foot traffic to an off-the-strip souvenir shop by using Hollywood flair and a Johnny Depp impersonator, to creating a rebate that can only be redeemed by climbing a mountain, to founding a coffee shop called "Dumb Starbucks,” Nathan has always gone to the limit to make his ideas come to life. With his unorthodox approach to problem solving, Nathan’s genuine efforts to do good often draw the real people he encounters into an experience far beyond what they signed up for.
An Idiot Abroad is a British travel documentary television series broadcast on Sky1 and Science, as well as spin-off books published by Canongate Books, created by Ricky Gervais and Stephen Merchant and starring Karl Pilkington. The ongoing theme of both the television series and the books is that Pilkington has no interest in global travel, so Merchant and Gervais make him travel while they stay in the United Kingdom and monitor his progress.
Host Adam Conover employs a combination of comedy, history and science to dispel widespread misconceptions about everything we take for granted.
Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.